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Irish Nachos

See full recipe Here

  • 1/2 pounds red potatoes (sliced 1/4 inch thick)
  • 1 tablespoon Mazola Corn Oil
  • sea salt
  • 1 cup Dubliner cheese (or sharp cheddar cheese, shredded)
  • 6 ounces corned beef
  • sauce (Cilantro, recipe follows)
  • cilantro leaves
  • 1/2 cup cilantro
  • 1 jalapeño pepper (seeded)
  • 1/3 cup Mazola Corn Oil
  • 1 tablespoon white wine vinegar